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Tag Archives: Vodnjan

Restaurant Vodnjanka: Modern approach on grandma’s tradition

Posted on 22. 11. 2011. by manjada

Restaurant Vodnjanka, with its long tradition, is Vodnjan’s institution. The food is quite traditional, but not in a rural, “oštarija” sort of way. This is not your typical Istrian konoba. It’s a restaurant that leans on grandma’s tradition, but has a bit more modern approach.

Posted in Eateries | Tagged Istria, Pula, Vodnjan | 4 Comments

[Vodnjan] Days of young olive oil: Nov 18-20

Posted on 20. 11. 2011. by manjada

Vodnjanski Dani mladog maslinovog ulja jedinstvena su manifestacija koju u svega tri dana trajanja posjeti preko 18.000 posjetitelja, ljubitelja maslinovog ulja i vrhunskih gastro poslastica. Uz mnoštvo izlagača koji prezentiraju svoja mlada maslinova ulja, manifestacija posjetiteljima kroz Oil bar i …

Posted in Events | Tagged Istria, Pula, Vodnjan | 1 Comment

[Galižana] Festival of garden snails: August 15

Posted on 15. 8. 2011. by manjada

If you are a open-minded gourmands that always in search of new challenges than this festival, Festival delle cioche in Italian, is for you. Come to Galižana, a small village settled between Vodnjan and Pula whose inhabitants are mostly of …

Posted in Events | Tagged Galižana, Istria, Pula, Vodnjan | Leave a comment

Konoba Kamene priče: Jazz. Food. Drinks.

Posted on 27. 7. 2011. by manjada

Jazz. Food. Drinks. Only 16+ people. No children after 7.15 PM. A very special place.

Posted in Eateries To-Do | Tagged Bale, Istria, Rovinj, Vodnjan | 1 Comment

Vinobile: Passion for wine in east Istria hinterland

Posted on 2. 7. 2011. by manjada

Come to Bičići, a small village out of any main roads, and visit the only winery in the Barban area (barbanština).

Posted in Wines | Tagged Barban, Bičići, Istria, Vodnjan | Leave a comment

Family Farm Fiore: Olive jam for true gourmands

Posted on 30. 3. 2011. by gurwoman

Did you know olives can be used not only to make olive oil or to pickle them but also to make a delicious jam?

Posted in Traditional produce | Tagged Istria, Vodnjan | Leave a comment

Šibiba: Soon-to-be organic extravirgin olive oil

Posted on 22. 3. 2011. by manjada

Šibiba oil is named after the olive grove location in St. Kirin near Vodnjan, and the grove got its name after a grape variety.

Posted in Traditional produce | Tagged Istria, Pula, Vodnjan | Leave a comment

Komparić: Fig jammin’

Posted on 25. 1. 2011. by gurwoman

What could be a typical Croatian breakfast on the Adriatic coast? We suggest palačinke (similar to French pancakes) with fig jam. Family farm « OPG Komparić» from Pula produce it only from the fruits coming from their own fig trees …

Posted in Traditional produce | Tagged Istria, Marčana, Vodnjan | Leave a comment
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    May 27. 2012

    [Vodnjan] Edible Wild Plants Fest: May 26-27

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