Tag Archives: Medulin
Konoba Lanterna: Simple seafood tavern with family atmosphere
We’ll give you their story in no time…come back soon!
Wine bar Tinja: where everybody knows your name…
Besides both owners being sommeliers, Karin and Emila will also thrill you with the stuff that comes out of their tiny kitchen while holding wine presentations, special gatherings, or just… enjoying wine with friends. This hazelnut – maple syrup cake …
[Fažana] Sardine Festival: August 6
Have fun trying various dishes based on sardines, small and modest but tasty fish, and learn about the fishermen’s way of life in Croatia’s sardine capital.
Restaurant Galiola: Ližnjan Fishermen’s Catch on the Table
Family-run tavern serving seafood prepared in traditional way. All ingredients are sourced directly from Ližnjan’s fishermen and farmers.
Pizzeria Nina: The best pizza in South Istria
The best pizza in South Istria.
Trapan: Napa Valley? No! Wine Station, South Istria
When you arrive in front of Bruno Trapan’s winery and tasting room in Šišan (shee-shan) you will ask the question we posed in the title.
Restaurant Fra-Kat: Seafood prepared in traditional South Istrian way
The seafood here is prepared in a simple and traditional way, without too much innovation, but still you’ll be in heaven when you try the ingredients of exquisite freshness mostly provided from local fishermen.
Konoba Stare Užance: Charm de Paris at the tip of Istria
This hidden gem, run by young and energetic Sanja, although surrounded by the sea puts accent more on Fruits of the Earth than on Frutti di Mare.
