Tag Archives: Dubrovnik
Eco Fig’o: Two faces of the traditional fig cake
Smokvenjak (or hib, locally) is an ancient Mediterranean cake dating back from the old days when there was no sugar or chocolate, and you had to look in nature around you when you had a sweet tooth attack. Basically, it’s …
Lokanda Peskarija: Good value seafood tavern for the masses
Dubrovnik restaurants are pricey, that’s a fact, especially those specialized in seafood. Lokanda peskarija is one of the most budget-friendly ones and it uses its fantastic location in the old harbour very wisely. The menu is limited and simple, but …
Crvik: Renaissance of Dubrovačka Malvasia
The proud of this family-owned winery from Konavle is white wine made from Malvasia Dubrovačka, old grape variety that unites Mediterranean.
