Tag Archives: Cres island
Noštromo: Good-value Reliable Fish
More info coming soon!
Bora Bar: Eccentric island cooking
Born in Tuscany, the eccentric chef Marco Sasso first started a successful restaurant in New Jersey and now creates and serves unique Mediterranean dishes in his trattoria & tartufferia Bora Bar on the Adriatic island of Lošinj. And he definitely …
Artatore: Lošinj Delicacies in a Quiet Bay
This family-run restaurant with a long tradition is a favourite retreat for many yachtsmen, but also other passengers seeking a quiet place to enjoy their food by the sea, far from the tourist crowds. Excellent seafood and lamb, but their …
Gostionica Bukaleta: A place where every lamb dream comes true
Whether it is lamb liver, roasted lamb, lamb soup, homemade bread & olive oil & cheese, you’ll love it here.
